Atsas Silver Edition olive oil:

• Experience the award-winning Atsas Silver Edition, a premium organic extra virgin olive oil made from early-harvested Koroneiki olives grown on our family-run estate in Cyprus.
  
  Key Features:
  • Certified Organic & Cold-Pressed
    Produced solely by mechanical means and unfiltered, preserving its full nutrient profile and natural aromatic complexity.
  
  
  • Exceptionally High in Polyphenols
    Lab-tested at 1,896 mg/kg of total polyphenols (2024 harvest), offering potent antioxidant and anti-inflammatory effects—well above the EU threshold for health claims (5 mg per 20g serving, per Regulation 432/2012).
  
  
  • Olive Variety & Harvest Timing
    Crafted from Koroneiki olives, hand-harvested in late October 2024 for optimal ripeness and phenolic content.
  
  
  • Flavor Profile
    Fresh and green, with fruity overtones, light bitterness, and a pleasant peppery finish—perfect for drizzling over salads, cooked vegetables, or enjoyed by the spoonful.
  
  
  • International Recognition
    Winner of a Top Gold Award at the 2023 Olympia Health & Nutrition Awards, recognized for its phenolic richness and artisanal production.
  
  Health & Longevity:
  Rich in bioactive phenolic compounds such as oleocanthal and oleacein, Atsas Silver supports:
  
  
  • Protection of blood lipids from oxidative stress
  
  
  • Anti-inflammatory and cardioprotective effects
  
  
  • Neuroprotective action, studied for its relevance to healthy aging
  
  
  • Potential contribution to longevity, inspired by the Mediterranean diet and supported by studies on polyphenol-rich olive oil consumption in long-living populations
  
  Regular intake of high-phenolic olive oil like Atsas Silver has been associated with reduced risk of chronic diseases, contributing to long-term vitality and well-being.
  
  How to Use:
  Enjoy ½ to 1 teaspoon daily on an empty stomach or as a finishing touch to meals to experience both its flavor and health-supportive benefits.